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MILK CHOCOLATE

FORMULATIONS

A crowd-pleaser for generations, and for good reason.

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Explore Our Milk Chocolate COUVERTURES:

Our secret lies in using Fine-Flavour Cocoa, known for its superior quality and depth of taste. With a higher cocoa percentage, our milk chocolate couvertures unveil a spectrum of exquisite and nuanced flavours that dance on your customers' palates. This luxurious blend enhances milk chocolate's creamy texture and brings a more intense and fruitful taste experience.

Milk chocolate, loved globally for its creamy, mellow flavour, is made by blending cocoa solids, cocoa butter, and milk as powder, liquid, or condensed. This milk addition gives the chocolate its smooth texture and luscious taste, making it a favorite for countless confectionery applications.

COMPOSITION OF OUR MILK CHOCOLATE:

Our milk chocolate is crafted using not just any cocoa, but high-quality cocoa. This ensures a perfectly balanced taste profile that stands out, providing a base that's both delightful on its own and versatile in combination with other ingredients.

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