Caramelised White Chocolate

• This blonde caramel white chocolate with 38% cocoa content oers a clearly defined sweet aroma and flavor, followed by lingering notes of caramel . It boasts a balanced dairy essence with a medium-low intensity.
• Subtle saline hints complement its low cocoa flavor, while its texture is creamy, with a subtle mouth-coating effect and a moderate-high melting speed.
• This new caramel chocolate couverture is made with Luker's signature Cacao Fino de Aroma and one of the most popular confectionary flavours using caramelised milk and caramelised sugar to create a creamy-caramel texture and flavour that stands with our company's sustainable values.
• Chocolate's application possibilities are versatile, from ganaches to bars that can have classic, seasonal flavours, or shine on their own.

INGREDIENTS: Sugar, cocoa butter, caramel powder [Sweet whey, butter, maltodextrin, sugar, skimmed milk and natural flavor], milk powder, skim milk powder, caramelized sugar, emulsifier (sunflower lecithin), salt and natural caramel flavor.