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Dark Chocolate Bonbons
Recommended applicationsDark Chocolate Bonbons

Find a couverture that balances intensity with melt-in-the-mouth smoothness to perfect your bonbons.

Coated Truffles
Recommended applicationsCoated Truffles

Seek out a couverture with a consistency that coats gracefully, ensuring your truffles have that irresistible outer shell.

Velvety Truffles
Recommended applicationsVelvety Truffles

Dive into the soft, melt-in-the-mouth experience with our milk chocolate shell.

Peanut Butter Cups
Recommended applicationsPeanut Butter Cups

A harmonious blend of nutty richness enveloped in our smooth milk chocolate.

Passion Fruit Ganache
Recommended applicationsPassion Fruit Ganache

Let the tangy notes of passion fruit meet the creaminess of white chocolate for a palate-pleasing contrast.

Christmas Seasonal Truffles
Recommended applicationsChristmas Seasonal Truffles

Enrobe your festive fillings with our white chocolate to create holiday treats that are both visually appealing and delightfully tasty.

Our Heritage Recipes reflect more than a Century of tradition and experience developing unique recipes to cater to different market needs and applications.

You will find a wide range of white, milk, and dark chocolates with standout flavour and performance characteristics.

Each variety is carefully crafted to ensure a distinctive and memorable flavour and optimal performance in various F&B applications, whether it be baking, cooking, or confectionery.