Plant Based Protein Chocolate Couverture

This plant-based with pea protein is environmentally friendly and demands lower water and land usage than other protein sources. Moreover, it's easily digestible for most individuals, making it an ideal and preferred option.

Yes, our chocolate is gluten-free, soy-free, non-dairy, and vegan, making it suitable for most dietary preferences and restrictions.

Our chocolate is designed to enhance the protein intake from other ingredients in snacks or confections. Its versatility make it an excellent addition to any health-conscious product line. Like enrobed nuts and almonds, cereal bars, chips and trailmixes.

5g of protein per serving of 25g.

Yes, our chocolate is both gluten-free and soy-free. It's crafted to cater to various dietary needs without compromising on taste or quality.

Common uses for our plant-based chocolate couverture include protein bars and snacks. It’s a versatile ingredient that fits well into a balanced diet.