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Scaling chocolate production with precision and sustainability

Our scaling approach is a delicate balance of growth, maintaining quality, and staying true to the values that make your chocolate unique.

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Luker is your end-to-end chocolate partner to expand product lines, enter new markets, and grow your presence in existing categories with high-quality chocolate.

Through our 100+ years of heritage in chocolate production, we have developed a sustainable cocoa-sourcing model tailored to meet the needs of emerging brands, businesses in growth phases, and expanding enterprises.

From our partnerships with cocoa farmers to our state-of-the-art facilities, we ensure every step of the process supports your scaling efforts while preserving the quality and taste your customers cherish.

DESIGNED TO SOLVE KEY CHALLENGES IN SCALING CHOCOLATE PRODUCTION

Delivering more SKUs to existing clients

Expanding your range of chocolate products in the food industry can strain production capacity and resources. Our agile production capabilities and comprehensive quality control systems ensure that you can meet increasing client demands without compromising on quality or delivery timelines.

Entering new segments with rapid CAGR

Breaking into high-growth market segments requires speed, consistency, and scalability. Our turnkey solutions and co-created product offerings allow you to adapt swiftly to market trends, scale production efficiently, and launch new products with confidence.

Increasing share in existing categories

As competition intensifies, maintaining an edge in established markets depends on production reliability and quality. Our commitment to ethical sourcing and robust supply chain management ensures that your chocolate maintains its integrity, enhancing customer trust and loyalty.

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5 KEY FACTORS TO CONSIDER WHEN SCALING CHOCOLATE PRODUCTION

  • 1. Strategic Alignment
  • 2. Assess Equipment and Facility Capacity for Upgrades and Optimisation
  • 3. Logistics and Procurement Capacity
  • 4. Personnel and Certification Requirements
  • 5. Comprehensive Scaling Plan Design

DEFINING YOUR SCALING APPROACH

Scaling production successfully starts with aligning your strategy to your brand’s long-term objectives.

In-house expansion vs. co-manufacturing

Expanding your facilities allows full control over production and quality, while partnering with a co-manufacturer provides speed and flexibility. Evaluating these options ensures your business scales in a way that maintains product integrity.

Market positioning and innovation

Whether entering new markets or launching a new product range, strategic scaling should enhance your brand’s competitive edge. Luker’s B4B approach supports brands with tailor-made manufacturing solutions, ensuring a smooth transition from concept to large-scale production.

EXPANDING PRODUCTION CAPACITY REQUIRES A CLOSE EXAMINATION OF YOUR EXISTING FACILITIES AND EQUIPMENT.

Facility upgrades:

Retrofitting current factories with automated machinery, such as tempering machines and advanced cooling tunnels, can increase throughput and efficiency while maintaining product quality.

New machinery investments:

Integrating new equipment like grinding systems or high-capacity enrobers ensures your processes can handle increased production. Luker’s facilities are designed to scale sustainably, reducing the environmental footprint while meeting production targets.

SECURING SUPPLY CHAIN STABILITY

Scaling up demands a robust logistics and procurement strategy to sustain quality and consistency across increased volumes.

Ingredient sourcing at scale

Scaling production means securing consistent, high-quality cocoa and ingredients. Luker’s traceable cocoa sourcing ensures ethical supply chains and compliance with global food regulations, giving brands confidence in their supply.

Efficient inventory and distribution

Larger-scale production requires real-time inventory tracking and optimised cold-chain logistics to maintain chocolate integrity during storage and transport. With our global distribution network, we support brands in navigating complex supply chains efficiently.

BUILDING A SKILLED WORKFORCE

A strong team is crucial to maintaining product excellence as production scales.

Training for high-volume production

Scaling requires trained personnel to operate advanced machinery and ensure food safety compliance. Luker invests in continuous staff training and certifications like FSSC 22000 and ISO 22000, supporting brands in meeting regulatory requirements.

Ensuring operational excellence

Multi-shift operations demand structured workforce planning to sustain efficiency and product quality. With expertise in large-scale production, Luker helps brands implement best practices in personnel management and compliance.

RISK MANAGEMENT & CONTINUOUS IMPROVEMENT

Scaling is a long-term commitment that requires structured planning and ongoing optimisation.

Phased implementation for efficiency

A step-by-step approach—starting with pilot runs and controlled rollouts—helps brands identify and resolve bottlenecks before full-scale expansion. Luker’s R&D team supports businesses with test runs to ensure formulation consistency.

Predictive analytics & process optimisation

Scaling shouldn’t compromise quality. Implementing data-driven monitoring systems helps brands track performance indicators like throughput and waste reduction. Luker’s advanced facilities integrate smart manufacturing practices, ensuring sustainable and efficient scaling.

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