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Luker Chocolate

Blog Post by Luker Chocolate

May 28, 2024 12:00:00 AM4 min read

The Sweet Sound of Sustainability: Global Big Day 2024

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May 22, 2024 8:30:00 PM5 min read

Volatility in cocoa prices and its impact

In recent months, the global cocoa market has witnessed unprecedented price volatility, ...
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May 17, 2024 12:00:00 AM9 min read

The Conching Chocolate Process

Updated on: 17/05/2024
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Apr 10, 2024 4:32:00 PM11 min read

A step-by-step guide to developing a new chocolate product

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Feb 7, 2024 10:27:00 AM6 min read

Top 10 Challenges In Chocolate Manufacturing

Achieving the perfect chocolate experience is not an easy task. Each step of the process, ...
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Feb 6, 2024 10:56:00 AM3 min read

Luker’s art and science combine stevia and sugar alternatives for the perfect no-added-sugar chocolate experience

Chocolate’s allure is timeless, but consumer tastes and market trends constantly change. ...
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Jan 22, 2024 11:04:00 AM3 min read

Market Insights: What’s new for plant-based chocolates in 2024?

Tap into the market opportunities behind chocolate segments and find areas to ...
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Jan 19, 2024 11:08:00 AM5 min read

Flavour Frenzy: A Look at the Hottest Flavours in Chocolate Confectionery in 2024

Curious about the current flavour trends in confectionery and snacking? Our team has been ...
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Dec 4, 2023 2:11:59 PM6 min read

The Importance of Fluidity for Chocolate Coating

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Nov 10, 2023 11:35:09 AM2 min read

Carbon Neutrality: Charting a Sustainable Future in Chocolate Manufacturing

by Julia Ocampo - Sustainability Director at Luker Chocolate
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Oct 24, 2023 5:32:26 PM7 min read

Why sustainable chocolate packaging is so important?

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Oct 19, 2023 12:29:32 PM4 min read

Why Caramel Flavour is the Perfect chocolate Confectionery Canvas?

Refreshed and republished on October 19th, 2023 This post was originally published on ...
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